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Lindemans

Lindemans

Our recipes and cocktails

Peach Lambic with puff pastry bites in three flavours

Peach Lambic with puff pastry bites in three flavours

Method

  • Preheat the oven to 180 °C.
  • Sprinkle the grated Parmesan cheese over the first sheet of puff pastry, fold it in half and cut into strips. 
  • Repeat with the second sheet and the young cheese and then with the third sheet and the paprika powder.
  • Put the strips on a baking tray and bake them for 7 to 8 minutes in the preheated oven, then allow cooling down.
  • Put on skewers by two or three and arrange these in a glass.
  • Serve with a well chilled Lindemans Pêche.